Bake Works' large scale production capabilities and robust facilities allow it to not only create and distribute its own brands, but also help other brands manufacture and distribute their own products. In addition, our extensive experience in the industry allow us to work in tandem with clients who want to create entirely new products and brands. For more information about our Private Label and Copacking process, please get in touch.
Please note that we receive a high volume of co-packing requests. We apologize for any delay in responding to your inquiry. To help us out, please include a little information about your company or products, and what volumes you would like us to produce.
Certifications and Standards
Oregon Tilth and USDA Organic
Bake Works has a large network of trusted suppliers and broad experience creating and producing certified organic products. We are certified by Oregon Tilth.
GFCO Gluten Free
Gluten free can present challenges when re-working formulas in order to preserve taste and texture. Bake Works produces an in-house line of certified Gluten Free products, and uses that experience and expertise when working with private label brands. We are certified by GFCO.
OU-D Kosher
Bake Works maintains an active OU, OU-D, and OU-DE Kosher certification with the Orthodox Union.
Non GMO
Bake Works works with Non-GMO suppliers and ingredients and are experienced manufacturing products certified by the Non-GMO Project.
Industry Standard Manufacturing Practices
Bake Works maintains current food safety training and certification for its workers and facilities, ensuring peace of mind for it’s Private Label partners.
SQF Certified
Bake Works Is SQF certified, and meets the the SQF requirements for manufacturing products to be sold by broad line and big-box retailers.